How to Make Sazon Seasoning
The Power of Turmeric and the flavor of Sazon Seasoning
Sazon seasoning is a combination of ingredients that pack a punch when it comes to flavor, color, and nutrition. But what makes them so special?
The Ingredients
- Turmeric: A bright yellow spice containing curcumin, a powerful anti-inflammatory compound with antioxidant properties.
- Coriander: A warm, earthy spice with anti-inflammatory properties and a hint of citrus flavor.
- Cumin: A savory spice with antioxidant properties and a nutty flavor.
- Annatto Seeds: Adding a sweet, nutty flavor and a burst of color.
- Garlic Powder: Adding a savory flavor and antibacterial properties.
- Oregano: A pungent herb with antioxidant properties and a savory flavor.
- Salt: Enhancing flavor and preserving food.
The Uses
Sazon Seasoning is incredibly versatile and can be used in a variety of dishes, including:
- Grilled meats (chicken, beef, pork, lamb)
- Roasted vegetables (sweet potatoes, Brussels sprouts, cauliflower)
- Soups (lentil, chicken noodle, vegetable)
- Stews (beef, chicken, vegetable)
- Rice bowls (Mexican, Indian, Mediterranean)
- Vegetable dishes (stir-fries, sautéed greens)
- Marinades and rubs
- Salad dressings and dips
The Benefits
Not only does Sazon Seasoning add flavor to your dishes, but it also provides several health benefits, including:
- Anti-inflammatory properties
- Antioxidant properties
- Antibacterial properties
- Immune system support
- Digestive health support
Conclusion:
Sazon Seasoning is a game-changer for any kitchen. With its vibrant flavor and numerous health benefits, it’s a great addition to any meal. Try it today and unlock the flavor and benefits!
Sazon Seasoning
Add a burst of flavor to your dishes with our Sazon Seasoning, a vibrant blend of ground coriander, cumin, annatto seeds, turmeric, garlic powder, oregano, and salt. This versatile seasoning mix is perfect for grilled meats, roasted vegetables, soups, stews, rice bowls, and vegetable dishes, adding a warm, slightly spicy, and aromatic flavor. With its rich yellow color and savory taste, our Sazon Seasoning is a great addition to any kitchen, and its easy-to-make recipe allows you to customize the flavor to your liking.
Ingredients
- 1 tablespoon ground coriander
- 1 tablespoon ground cumin
- 1 tablespoon ground annatto seeds
- 1 tablespoon ground turmeric
- 1 tablespoon garlic powder
- 1 teaspoon dried oregano
- 1 tablespoon salt
Instructions
- In a small bowl, combine all spices.1 tablespoon ground coriander, 1 tablespoon ground cumin, 1 tablespoon ground annatto seeds, 1 tablespoon ground turmeric, 1 tablespoon garlic powder, 1 teaspoon dried oregano, 1 tablespoon salt
- Mix well until the spices are fully incorporated.
- Store the Turmeric Sazon Seasoning in an airtight container at room temperature for up to 6 months.
Notes
Use this Sazon Seasoning to add flavor to your favorite dishes, such as:
- Grilled meats or vegetables
- Roasted potatoes or sweet potatoes
- Soups or stews
- Rice or grain bowls
- Vegetable or bean dishes